Introduction Organic farming has emerged as a crucial component of sustainable agriculture, offering numerous benefits for the environment, health, and the economy. This practice is gaining traction in Pakistan as farmers and consumers recognize its potential. This guide explores organic farming in Pakistan, highlighting its pros, cons, benefits, uses, key crops, and challenges. Organic Products: … Read more
Introduction Organic Farming vs. Inorganic Farming: Agriculture is vital to Pakistan’s economy, significantly contributing to the GDP and employing a large portion of the population. The debate between organic and inorganic (conventional) farming practices is gaining traction within this sector. Understanding each approach’s differences, benefits, and challenges can help farmers, policymakers, and consumers make informed … Read more
Introduction Sweet Potato Cultivation in Pakistan: Agriculture forms the backbone of Pakistan’s economy, pivoting in sustaining its population and providing employment. Within this sector, sweet potato (Ipomoea batatas) emerges as a promising crop that can significantly contribute to economic growth. This versatile plant, belonging to the Morning Glory family, has the potential to provide an … Read more
Introduction Bitter Gourd Cultivation in Pakistan: Agriculture is a significant part of Pakistan’s economy, providing livelihoods to many people and contributing substantially to the country’s GDP. Among the various crops cultivated, vegetables like bitter gourd play a crucial role in ensuring food security and nutritional diversity. Bitter gourd, known locally as “karela,” is a valuable … Read more